Burger topped with Melted Pepper Jack cheese, Bacon, and Lettuce with chipotle ranch sauce.
Two eggs, fried onion, green pepper and, brat on a hard roll with cheese.
Tenders topped with herbed mozzarella and parmesan cheese.
Thu – Fri – Sat
USDA Ribeye Steak on a Sheboygan hard roll with a half pound of fries.
Sliced roast beef warmed in au jus. Then Grilled in fresh Marble Rye with cheddar cheese, bacon and tomato.
Chicken Tenders topped with Smoked Ham, Swiss Cheese, Spicy Brown Mustard and Mayo.
Our juicy 1/4 beef patty wrapped between two slices of melting old Wisconsin style Swiss cheese, mushroom and onion sautéed to perfection, and finally fried in butter but with love between two hearty rich slices of bakery fresh marble rye right before your eyes.
Sliced roast beef warmed in aus jus with sauteed onion, mushrooms and, green peppers. Covered in melted provolone cheese.
Did you know?
Sheboygan is the Bratwurst Capitol of the World.
Our hamburgers are 1/4lb. 100% certified USDA beef. Served on a Sheboygan style hard roll. Made how you like it. Add Cheese, sauteed vegetables, bacon. Whatever you like. Goes great with a cup of
soup or chili
or pretty much anything else.
Home made seasoned roast beef layered in Swiss Cheese served on french Bread with a side of au jus.
In house Roasted Corned Beef stacked high
Tenders, Bacon, Lettuce, & Tomato.
Served with a side of ranch dressing.
1/2 lb Premium beef grilled to perfection.
Served on a Sheboygan hard roll this is a steak sandwich you’ll remember.
Chicken tenders tossed in red hot sauce topped with Blue Cheese, Bacon, Lettuce, and Ranch Dressing.
1/2 lb. Smelt & 1/2 lb. fries
Negotiate a Price?
Sorry, doubt it.
But You're welcome to try!
Or ~ visit our Specials Page.